Unfortunately, some of these malt men developed a muscle strain that caused their arm to dangle similar to a monkey’s – thus dubbing it ‘monkey shoulder’.

Have you ever wondered where the mysterious phrase ‘Monkey Shoulder’ originated? The answer lies in the traditional whisky-making process, where malt men used hefty shovels to turn malted barley by hand. To achieve this, they made sure to use only select single malt whiskies from Speyside, Scotland that would complement each other perfectly when blended together. The brand wanted to craft a smooth and easy-to-mix whisky that can be enjoyed in a variety of different drinks. Monkey Shoulder Whisky was created with the intention of mixing as its main purpose. It is then expertly blended together in unique triple- cask combinations to create an exceptionally smooth drink that still packs a punch of flavour. The blended Scotch whisky is crafted in small batches from three single malt whiskies distilled in Speyside, Scotland – Balvenie, Glenfiddich and Kininvie. Monkey Shoulder Whisky has quickly become a favourite among whisky lovers around the world. We’ll look at their production processes, ingredients used, aromas and flavours, as well as price points so that you can make an informed decision when selecting your next bottle of whisky. In this article, we’ll be comparing Monkey Shoulder vs Chivas Regal to help you decide which whisky best suits your taste buds.

Both are blends that have been around for generations and both offer a smooth drinking experience with complex flavour profiles. When it comes to blended whiskies, Monkey Shoulder and Chivas Regal are two of the most popular brands in the market.

Monkey shoulder whiskey cocktails